Recipes

Nitro Thai Iced Tea

Nitro Thai Iced Tea

Ingredients

  • 200ml (6.8 fl oz) strong Thai tea (Use Thai tea mix or strong black tea like Assam or Ceylon)
  • 200ml (6.8 fl oz) whole milk or half-and-half
  • 2 tbsp (30ml) sweetened condensed milk
  • 1 tsp (5ml) sugar or honey (optional, for extra sweetness)
  • Optional garnish: star anise, cinnamon, or mint on top

Hardware needed

Original NitroPress

$266.00

NitroPress DS

$625.00

NitroPress Pro

$859.00

Instructions

1. Brew the tea

Steep 2 tbsp Thai tea mix (or 2 tea bags) in 200ml hot water for 5–7 minutes. Strain and cool completely.

2. Mix in the NitroPress

Add the cooled tea, milk, sweetened condensed milk, and optional sweetener directly into the NitroPress. Shake until fully blended.

3. Charge the NitroPress

Seal and charge. Shake well for 5–10 seconds.

4. Serve

Dispense into a 500ml glass. Garnish if desired and enjoy cold, no ice needed.