Recipes

Spiced Nitro Rum Punch

Spiced Nitro Rum Punch

Ingredients

  • 45ml (1.5 fl oz) spiced rum
  • 30ml (1 fl oz) pineapple juice
  • 15ml (0.5 fl oz) fresh lime juice
  • 15ml (0.5 fl oz) orange juice
  • 15ml (0.5 fl oz) simple syrup
  • 1 dash bitters (optional, adds depth)
  • Garnish: Pineapple wedge or orange twist

Hardware needed

Original NitroPress

$169.99

NitroPress DS

$399.00

NitroPress Pro

$549.00

Instructions

1. Mix in the NitroPress

Add rum, pineapple, lime, orange juice, syrup, and bitters directly to the NitroPress.

2. Charge the NitroPress

Seal and charge. Shake well for 5–10 seconds.

3. Serve

Pour into a stemless or tiki glass. Garnish with a pineapple wedge or orange peel.